Hey there, friends. You know Megyn Kelly, right? The award-winning journalist and news anchor who’s always crushing it on the air? Well, here’s a fun twist: she may be a master of breaking news, but she recently admitted she’s not exactly a kitchen whiz. In a lighthearted moment, the Today show host took to Twitter to share a photo that hilariously documented her cooking mishap—this time with bacon. Let me set the scene for you.
Okay, @siriouslydelish, we need to talk. #baconfail pic.twitter.com/ppMH60lehV
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Here’s the backstory: Just a day after Siri Daly, the Today show’s food contributor and wife of Carson Daly, appeared on Megyn Kelly Today, Megyn decided to tag her on Twitter about her not-so-successful attempt at frying up some bacon. Siri had just taught Megyn how to make hash brown egg cups from her latest cookbook, Siriously Delicious. Inspired by the segment, Megyn probably thought, “Hey, why not try this at home?” But as it turns out, cooking bacon is harder than it looks, even for someone as accomplished as Megyn.
Is Cooking Really That Hard for Megyn Kelly?
Okay, so let’s talk about Megyn’s culinary skills—or lack thereof. This isn’t the first time we’ve heard about her struggles in the kitchen. Back in September 2017, during the second episode of her morning talk show, her husband of 10 years, Doug Brunt, spilled the beans on national TV. He admitted that while Megyn might not be the next Gordon Ramsay, she’s got other talents that make up for it. “She’s not a great cook,” Doug said with a laugh, “but she’s an amazing project coordinator. She gets everyone involved, makes sure the kids are having fun, and somehow, the food usually turns out edible.” Now, that’s teamwork!
Transitioning to Morning News: Easier Said Than Done
Megyn’s move to morning news hasn’t exactly been a walk in the park. Sure, she’s faced some challenges along the way, and not all of them involve burnt bacon. Since joining the NBC team, things have been, well, dramatic. Some insiders claim her transition hasn’t been as smooth as expected. One source told In Touch, “Megyn is downright antisocial, standoffish, and arrogant.” Oof, that’s harsh. Another source added, “She hasn’t been able to book any big-name stars that haven’t already appeared on the first two hours of Today. Hollywood hasn’t exactly rolled out the red carpet for her.”
But let’s not forget, Megyn’s been through a lot. Moving from Fox News to NBC was a huge change, and adjusting to a new environment takes time. Plus, those awkward cooking segments didn’t help her ratings either. Remember when she called raw chicken “gross” during a live cooking demo? Yeah, that moment lives on in infamy.
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What’s Next for Megyn Kelly?
Despite the ups and downs, Megyn continues to push forward. Her journey reminds us that even the most successful people face setbacks. Whether it’s mastering the art of cooking or navigating the complexities of morning television, Megyn proves that resilience and humor go a long way. So, the next time you see her on screen—or maybe even in the kitchen—give her a round of applause. She’s earned it!
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